Filter
Reset
Sort ByRelevance
Ross Carozza
Banana puffs with ginger cream
A tasty recipe. The vegetarian dessert contains the following ingredients: cream puffs (frozen 250 g), whipped cream (125 ml), ginger syrup (bottle a 25 ml), bananas and chocolate flakes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the thaws defrost.
-
Whipped cream stiffly with 3 tablespoons of ginger syrup.
-
Bananas peel and cut each into 12 slices.
-
Stick 2 puffs and 3 banana slices on each satay stick.
-
Spread skewers over four plates and sprinkle with the rest of ginger syrup.
-
Ginger cream next to it.
-
Garnish with chocolate flakes..
Blogs that might be interesting
-
25 minDessertbutter, cocoa, powdered sugar, dried fruits, Biscuit, chocolate,mud pie -
15 minSnackwhite caster sugar, ginger root, Kiwi,kiwi with ginger ice cream -
45 minDessertlime, flour, Eggs, sugar, vanilla sugar, milk, raspberries,raspberry clafoutis -
15 minDessertSlices of peaches in syrup, luxury butter biscuits, whipped cream, Vanilla ice cream,peach trio
Nutrition
460Calories
Sodium0% DV4mg
Fat46% DV30g
Protein8% DV4g
Carbs14% DV42g
Fiber12% DV3g
Loved it