Filter
Reset
Sort ByRelevance
Ross Carozza
Banana puffs with ginger cream
A tasty recipe. The vegetarian dessert contains the following ingredients: cream puffs (frozen 250 g), whipped cream (125 ml), ginger syrup (bottle a 25 ml), bananas and chocolate flakes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the thaws defrost.
-
Whipped cream stiffly with 3 tablespoons of ginger syrup.
-
Bananas peel and cut each into 12 slices.
-
Stick 2 puffs and 3 banana slices on each satay stick.
-
Spread skewers over four plates and sprinkle with the rest of ginger syrup.
-
Ginger cream next to it.
-
Garnish with chocolate flakes..
Blogs that might be interesting
-
60 minDessertwhite bread with pumpkin seeds, butter, vanilla bean, fresh cream, Full Milk, medium sized egg, granulated sugar, dried nutmeg, vanilla custard,bread pudding with vanilla cream -
85 minDessertdark chocolate 70%, salt, medium sized egg, fine cristalsugar, fresh cream, Chinese voice ginger, brown rum, lime, White chocolate, ground ginger,chocolate mousse with white chocolate sauce -
285 minDessertmedium sized egg, fine cristalsugar, cornstarch, White wine vinegar, fresh cream, vanilla sugar, fresh raspberries, fresh blackberries, fresh blueberries,pavlova Christmas wreath with fruit -
45 minDesserthazelnuts, flour, butter, sugar, apples, fresh cream,apple nuts crumble with hazelnut cream
Nutrition
460Calories
Sodium0% DV4mg
Fat46% DV30g
Protein8% DV4g
Carbs14% DV42g
Fiber12% DV3g
Loved it