Filter
Reset
Sort ByRelevance
Elvishmaniac
Basic Pizza Dough Recipe
Try this basic recipe pizza dough
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Stir the yeast into a bowl through 200-250 ml of lukewarm water. Leave for 5 minutes and stir until smooth.
-
Put the flour into a bowl with 1 teaspoon of salt and press a well into it. Pour in the yeast, add the olive oil and mix everything together.
-
Knead on a floured worktop in 5-10 minutes to form a smooth and elastic dough. Put the dough ball back into the bowl, cover with cling film or a damp tea towel and let the dough rise for 30-40 minutes in a warm place until the volume has doubled.
-
Knead the dough again and roll it out on a flour-sprinkled worktop. Place the dough on the baking tray or spread it over the pizza shapes.
-
13 minMain dishcool fresh flaked meal, pomodori al forno e capperi, vegetarian vegetable balls, mashed potatoes (chilled fresh), arugula, Cheddar Tophat, silver onion,mashed potatoes with cheddar, cauliflower and vegetable balls -
30 minMain dishlime, Broccoli, White rice, oil, turkey fillet, coconut milk,turkey in lime coconut sauce -
25 minMain dishpie pots, green beans, leeks, pink salmon, butter, flour, fish fond, cream cheese with chives,patties with salmon ragout -
30 minMain disholive oil, sticking potatoes, Red pepper, mild paprika, broad beans, Eggs,spanish vegetable omelette
Nutrition
485Calories
Sodium0% DV0g
Fat9% DV6g
Protein32% DV16g
Carbs30% DV89g
Fiber0% DV0g
Loved it