Filter
Reset
Sort ByRelevance
Lili619
Board goat cheese
Also try a board of goat's cheese
Share
Tweet
Pin
Whatsapp
Print
Ingredients
- 250 gram soft goat cheese
- 250 gram hard goat cheese
- 2 cut dark rye bread
- 2 cut light rye bread
- 100 gram dried apricots in small pieces
- 1 tablespoon honey
- 1 teaspoon fresh rosemary minced meat
- 25 gram walnuts finely chopped
- 5 dried fig minced meat
- 1 teaspoon cinnamon powder
- 50 gram butter
Kitchen Stuff
Directions
-
Place the goat cheeses on a shelf with the bread next to it.
-
Mix the ingredients for the tapenade and the ingredients for the butter and put them in jars.
-
Serve with extra walnuts, grapes and dates.
Blogs that might be interesting
-
20 minDessertpineapple, almond shavings, butter, white caster sugar,fried pineapple -
20 minDessertGorgonzola (cheese), Pecorino Romano (cheese), Parmesan cheese, walnut stick bread (ciabatta con noci), pine nuts, goat cheese,Italian Cheese platter -
20 minDessertmangos, kiwis, pineapple, ginger syrup, mascarpone, passion fruit, powdered sugar,tropical fruit salad with passion fruit cream -
18 minDessertsoft butter, powdered sugar, protein, flour, vanilla sugar, dark chocolate,cats Tongues
Nutrition
740Calories
Sodium0% DV0g
Fat71% DV46g
Protein56% DV28g
Carbs16% DV47g
Fiber0% DV0g
Loved it