Filter
Reset
Sort ByRelevance
Lili619
Board goat cheese
Also try a board of goat's cheese
Share
Tweet
Pin
Whatsapp
Print
Ingredients
- 250 gram soft goat cheese
- 250 gram hard goat cheese
- 2 cut dark rye bread
- 2 cut light rye bread
- 100 gram dried apricots in small pieces
- 1 tablespoon honey
- 1 teaspoon fresh rosemary minced meat
- 25 gram walnuts finely chopped
- 5 dried fig minced meat
- 1 teaspoon cinnamon powder
- 50 gram butter
Kitchen Stuff
Directions
-
Place the goat cheeses on a shelf with the bread next to it.
-
Mix the ingredients for the tapenade and the ingredients for the butter and put them in jars.
-
Serve with extra walnuts, grapes and dates.
Blogs that might be interesting
-
10 minDessertspice cake, Excellent half pears with cinnamon, full curd cheese, cinnamon, powdered sugar,trifle with cinnamon curd and pear
-
25 minDessertWhite wine, sugar, orange, green apples, dark chocolate, cardamom, whipped cream,apples with hot chocolate sauce
-
125 minDessertegg whites, fine cristalsugar, cornstarch, vinegar, dark chocolate, whipped cream, whiskey, cold espresso coffee, whipped cream ice cream, Strawberry icecream, minismarties,meringues with ice cream and irish coffe cream
-
15 minDessertraisins, white port, vanilla sugar, (freshly ground) black pepper, clove powder, White bread, walnuts, goat cheese,warm goat cheese with port raisins
Nutrition
740Calories
Sodium0% DV0g
Fat71% DV46g
Protein56% DV28g
Carbs16% DV47g
Fiber0% DV0g
Loved it