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SBorodko
Broccoli nuggets
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Ingredients
Directions
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Preheat the oven to 200ºC.
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Grind the broccoli almost finely in a food processor. Add the garlic, parsley, chives, cheese, eggs, panko, salt and pepper and mix briefly until a slightly sticky, crumbly dough is formed.
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With little moist hands, form small biscuits from the dough and place on the baking tray. Bake for about 10 minutes in the middle of the oven.
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Turn the nuggets over and continue cooking for about 3 minutes. Delicious with curry mayonnaise or ketchup.
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Nutrition
30Calories
Sodium0% DV0.1g
Fat3% DV2g
Protein4% DV2g
Carbs0% DV1g
Fiber4% DV1g
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