Broccoli with spinach

Name: broccoli with spinach
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 Red pepper; 1 toe garlic; 500 g Broccoli; 4 el traditional olive oil; 300 g fresh spinach

Spinach with broccoli.

Ingredients

1 Red pepper
1 toe garlic
500 g Broccoli

4 el traditional olive oil
300 g fresh spinach

Directions

Cut the stalk of the red pepper. Halve the pepper in the length and remove the seeds with a sharp knife. Cut the pepper into thin strips.
Slice the garlic. Cut the broccoli into florets. Cook them for 3 minutes and drain.
Heat the olive oil in a stirring stir fry the red pepper, garlic and broccoli 3 min.
Add the spinach in 2 parts and allow to shrink. Drain and scoop in a bowl. If necessary, season with salt.