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Bubbling bowl
 
 
6 ServingsPTM70 min

Bubbling bowl


A tasty recipe. The vegetarian drink with alcohol contains the following ingredients: almond liqueur (liqueur), cinnamon stick, kumquats (fruit), carambola (fruit) and Moscato d'Asti or champagne demi-sec.

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Directions

  1. In a saucepan, heat the almond liquor with the cinnamon stick and simmer in approx. 5 minutes. Meanwhile wash kumquats and carambola and cut into thin slices. Do it in bowl. Distribute liqueur over fruit and let it stand in for approx. 1 hour.
  2. Remove cinnamon stick from fruit. Divide the fruit with liquid into six champagne sections. Fill with Moscato d'Asti or champagne.


Nutrition

155Calories
Sodium3% DV60mg
Fat25% DV16g
Protein16% DV8g
Carbs3% DV10g
Fiber24% DV6g

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