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The Sweet and Sour Baker
Cake with fresh fruit
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: hand orange, pear (eg Conference), cake (from cake a 500 g), orange marmalade and whipped cream.
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Ingredients
Directions
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Thinly peel the orange, so that all white is removed.
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Cut out orange segments between the vlies.
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Peel the pear, remove the cores and cut the pear into pieces.
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Stick cake each on a plate.
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Cake with marmalade.
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Distribute fruit.
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Garnish with a whipped cream..
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Nutrition
180Calories
Sodium37% DV880mg
Fat11% DV7g
Protein4% DV2g
Carbs9% DV26g
Fiber28% DV7g
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