Filter
Reset
Sort ByRelevance
Janebp
Cake with pear with breaded ice-cream
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: butter, cake mix (450 g), eggs, semi-skimmed milk, almond shavings (45 g), hand pears, whipped cream (125 ml), vanilla sugar and ice cream (cinnamon with stewed pears (a 1 liter container)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the butter with a mixer.
-
Add cake mix, eggs and milk and beat for 1 min.
-
Until smooth.
-
Then mix for another 5 minutes.
-
Make the batter in a greased cake tin and cook it at 160 ° C in the middle of the oven in 60-70 minutes.
-
Let cool.
-
Spread light brown in dry frying pan almond shavings.
-
Let cool.
-
Peel the pears, cut them half, remove them from the cores and cut them into segments.
-
Mix the whipped cream and vanilla sugar with the mixer.
-
Cut 4 slices of cake and place on four plates.
-
Spread cream over cake.
-
Garnish with pear.
-
Roll rolls of ice cream quickly through almond shavings and place them next to cake..
Blogs that might be interesting
-
30 minDessertflour, egg, milk, butter, ice cream, blueberry,pancakes with ice cream and blueberries
-
20 minDessertwhipped cream, sugar, mascarpone, cherries without seeds, bokkenpootje, shaved almonds,cherry pie
-
35 minDessertlime, lemongrass, milk, short-cooking dessert rice, salt, cane sugar,oriental rice porridge under a caramel layer
-
485 minDessertfresh cream, condensed whole milk, espresso stick, Coffee liquor,coffee ice cream without ice machine
Nutrition
395Calories
Sodium1% DV35mg
Fat42% DV27g
Protein12% DV6g
Carbs11% DV32g
Fiber32% DV8g
Loved it