Filter
Reset
Sort ByRelevance
BLUEJEANS
Caprese of the grill
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Spread the slices of tomato all around with 2 tablespoons of oil and grill until nice grill stripes appear.
-
Then place the slices of tomato on a piece of aluminum foil on the side of the grill.
-
Place the slices of mozzarella on them and let them melt.
-
Mix the remaining oil with the garlic and brush the slices of bread with this garlic oil.
-
Grill the bread around on the barbecue.
-
Carefully pour the tomato mozzarella slices onto the bread.
-
Drizzle with extra olive oil.
-
Sprinkle with salt, pepper and basil.
Blogs that might be interesting
-
15 minAppetizersmoked mackerel, cucumber, green pesto, tomatoes, extra virgin olive oil,tarts of tomato and mackerel -
40 minAppetizermedium sized egg, onion, green pepper, green olives without seeds, traditional olive oil, vegetarian minced meat, ground cumin, paprika, tomato paste, raisins, dough for savory pie,empanadas with vegagehakt -
10 minAppetizermedium oranges, lime, liquid honey, mspunt cayenne pepper, (olive oil, serrano ham, lettuce melange land cherry, fresh pomegranate seeds,salad of serrano ham and pomegranate -
30 minAppetizerMihoen, cucumber, Red peppers, limes, Thai fish sauce, stir-fry oil, sugar, mango, fresh fresh mint, iceberg lettuce,cambodian mihoensalade
Nutrition
420Calories
Sodium0% DV0g
Fat42% DV27g
Protein34% DV17g
Carbs8% DV24g
Fiber0% DV0g
Loved it