Filter
Reset
Sort ByRelevance
BLUEJEANS
Caprese of the grill
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Spread the slices of tomato all around with 2 tablespoons of oil and grill until nice grill stripes appear.
-
Then place the slices of tomato on a piece of aluminum foil on the side of the grill.
-
Place the slices of mozzarella on them and let them melt.
-
Mix the remaining oil with the garlic and brush the slices of bread with this garlic oil.
-
Grill the bread around on the barbecue.
-
Carefully pour the tomato mozzarella slices onto the bread.
-
Drizzle with extra olive oil.
-
Sprinkle with salt, pepper and basil.
Blogs that might be interesting
-
15 minSmall dishwhite asparagus, smoked trout fillet, sour cream, horseradish, cress, lamb's lettuce,appetizer of white asparagus with smoked trout -
30 minAppetizertomato, White bread, olive oil, onion, garlic, turmeric, curry powder, tomato paste, beef broth from tablet, young cheese,fresh tomato broth with cheese croutons -
77 minAppetizerchicken tenderloins, Teriyaki Sauce, bunch onions, cucumber, nori sheets, stir-fry oil, rice vinegar, wasabi,japanese chicken with nori and cucumber -
15 minAppetizermelon piel de sapo, cucumber, mascarpone, olive oil 'extra virgin', lime, fresh mint,melon tartar with cucumber and mint
Nutrition
420Calories
Sodium0% DV0g
Fat42% DV27g
Protein34% DV17g
Carbs8% DV24g
Fiber0% DV0g
Loved it