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Carrot-citrus salad
 
 
4 ServingsPTM10 min

Carrot-citrus salad


A tasty recipe. The vegetarian side dish contains the following ingredients: orange (polished), olive oil, fresh ginger (grated), winter carrot (peeled and carrot grated), coriander ((15 g) and only the leaves).

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Directions

  1. Grate the orange zest of the orange and squeeze out the fruit.
  2. Make a dressing of the juice, grater, olive oil and ginger.
  3. Mix with the carrot and season with salt.
  4. Sprinkle with coriander leaves..


Nutrition

50Calories
Sodium20% DV485mg
Fat6% DV4g
Protein2% DV1g
Carbs1% DV3g
Fiber20% DV5g

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