Filter
Reset
Sort ByRelevance
General
Barbecue sauce with apple cider
Homemade barbecue sauce made from garlic, shallots, mustard, Worcestershire sauce, apple cider, fennel and paprika powder.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Slice the garlic and shallots fine. Heat the oil in a saucepan and fry the garlic and shallots for 5 minutes on low heat.
-
Add the mustard, Worchestershire sauce, tomato frito, sugar, ground fennel, Apple Bandit apple cider and paprika and bring to the boil while stirring.
-
Cook over medium heat for 25 minutes. Stir frequently.
-
Remove the pan from the heat and allow to cool to room temperature in 1 hour.
Blogs that might be interesting
-
20 minSide dishString Beans, sunflower oil, garlic, Red pepper, Japanese soy sauce,japanese string beans with soy sauce
-
5 minSide dishlime, fresh ginger root, fresh coriander, Mister Kitchen's peanut butter honey-chili, sunflower oil, liquid honey,peanut butter dressing
-
25 minSide dishgarlic, fresh ginger root, sesame oil, chicken filet cheese, Japanese soy sauce, dry sherry, dark brown sugar,chicken fillet in teriyaki marinade
-
15 minSide dishorange, cocoa powder, Full Milk, extra pure chocolate, whip cream,homemade chocolate with orange
Nutrition
145Calories
Sodium13% DV320mg
Fat9% DV6g
Protein2% DV1g
Carbs7% DV21g
Fiber4% DV1g
Loved it