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Carrot gratin with cheese and grilled chicken
 
 
4 ServingsPTM40 min

Carrot gratin with cheese and grilled chicken


A tasty recipe. The main course contains the following ingredients: poultry, winter carrot, white cheese (crumbled), olive oil and chicken fillet cheese.

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Directions

  1. Bring a large pot of salt water to the boil.
  2. Clean the roots and then cut them into slanted slabs.
  3. Cook the slices of winter carrot for 4-5 minutes, scoop them with a slotted spoon and let them drain.
  4. Meanwhile, heat the oven to 200 ° C.
  5. Place the slices of winter carrots in the ovenproof dish and distribute the cheese.
  6. Drizzle 1 tablespoon of oil, sprinkle with (freshly ground) pepper to taste and let the carrot gratin in 20-25 minutes.
  7. Heat the grill pan, brush the chicken fillets thinly with 1 tablespoon of oil and grill the chicken in 6-7 minutes until done, turn halfway.
  8. Sprinkle with salt and (freshly ground) pepper and serve the chicken fillets at the carrot gratin.
  9. Delicious with mashed potatoes..

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Nutrition

275Calories
Sodium0% DV1.125mg
Fat25% DV16g
Protein54% DV27g
Carbs2% DV6g
Fiber0% DV0g

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