Filter
Reset
Sort ByRelevance
JJ Leavens :]
Casserole with veal ragout
Dish from the oven with veal ragout, Italian vegetables and mashed potatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Prepare the mashed potatoes according to the instructions on the packaging.
-
Peel and chop the onion. Heat the oil in a frying pan and fry the onion for about 1 min.
-
Add the stir-fry mix and cook for approx. 2 min. Drain the corn. Add the veal ragout and corn and heat.
-
Season with salt and pepper. Grease the oven dish with oil. Put the ragout mixture in the baking dish.
-
Cover the whole with a layer of puree. Grate the bowl for about 15 minutes in the oven.
Blogs that might be interesting
-
15 minMain dishfresh tarragon, butter, mushroom, corn chicken, ham, lean smoked bacon, onion, winter carrot, White wine, chicken bouillon, all-in-one,maize chicken from the oven -
15 minSide dishWhite bread, olive oil, parsley, garlic, green olive, capers, orange grater, salmon fillet, orange, dry white wine, butter,salmon with olives and orange -
30 minMain dishgiant shrimp, wok sauce, pandan rice, Chinese coal, sunflower oil, garlic, peanuts,teriyaki spear -
25 minMain dishafbak baguette, sunflower oil, shawarma meat, Red pepper, yellow bell pepper, vinegar, granulated sugar, cucumber, garlic sauce,baguette shawarma
Nutrition
505Calories
Sodium0% DV1.510mg
Fat32% DV21g
Protein30% DV15g
Carbs21% DV62g
Fiber64% DV16g
Loved it