Filter
Reset
Sort ByRelevance
JJ Leavens :]
Casserole with veal ragout
Dish from the oven with veal ragout, Italian vegetables and mashed potatoes.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C. Prepare the mashed potatoes according to the instructions on the packaging.
-
Peel and chop the onion. Heat the oil in a frying pan and fry the onion for about 1 min.
-
Add the stir-fry mix and cook for approx. 2 min. Drain the corn. Add the veal ragout and corn and heat.
-
Season with salt and pepper. Grease the oven dish with oil. Put the ragout mixture in the baking dish.
-
Cover the whole with a layer of puree. Grate the bowl for about 15 minutes in the oven.
Blogs that might be interesting
-
45 minMain dishonion, fennel bulb, unsalted butter, dried Italian herbs, risotto rice, dry white wine, tomato frito, water, veal sugar, Parmigiano Reggiano, ricotta, fresh basil,hearty risotto with sausage and Italian herbs -
25 minMain dishfresh ginger, Red pepper, garlic, soy sauce, sesame oil, fresh salmon fillet, nori sheet, Shanghai pak choi, sunflower oil, rice noodles from unpolished rice, water, bean sprouts,salmon package with seaweed and wholemeal noodles -
15 minMain dishchorizo sausage, sliced onions, mushrooms for pasta, garlic, zucchini spaghetti,zucchini spaghetti with chorizo and mushrooms -
65 minMain dishtraditional olive oil, chicken roll, onion, garlic, tomato, baking flour, Macaroni, fresh basil,chicken roulade with vegetable macaroni
Nutrition
505Calories
Sodium0% DV1.510mg
Fat32% DV21g
Protein30% DV15g
Carbs21% DV62g
Fiber64% DV16g
Loved it