Filter
Reset
Sort ByRelevance
APRILNILS
Cauliflower pizza with vegetables and goat cheese
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Make the pizza sauce by pureeing all the ingredients in a blender or with a hand blender.
-
Cover the bottoms with the pizza sauce and paste goat cheese. Cut the red onion into rings and spread over the pizza.
-
Bake the pizzas for 10 minutes in the oven. Spread over every pizza 1 hand baby spinach, some chopped walnuts and some extra goat cheese.
-
30 minMain dishzucchini, chestnut mushrooms in a bowl, Parmigiano Reggiano, onion, garlic, unsalted butter, risotto rice, forest mushroom broth from tablet, raw ham,risotto with ham and mushrooms -
35 minMain dishcrumbly potato, Apple, fresh thyme, raw ham, olive oil, demi crème fraîche, lemon juice, turnip,rapeseed stew with apple finches -
80 minMain dishentrecotes, olive oil, garlic, shallots, light brown caster sugar, dried tarragon, Red port,entrecote chicago style -
25 minMain dishlime juice, soy sauce, olive oil, chili pepper, Brown sugar, garlic, chicken breast, chicken stock cube, finely chopped red cabbages, chopped carrot, forest outing, peanut, fresh coriander,salad with chili-lime chicken
Nutrition
792Calories
Fat52% DV34g
Protein56% DV28g
Carbs57% DV172g
Loved it