Filter
Reset
Sort ByRelevance
BigDaddyGrillMaster
Cauliflower with apple-curry sauce
A tasty Dutch recipe. The main course contains the following ingredients: meat, potato croquettes (frozen, a 450 g), cauliflower, butter, beef finches (bowl of 2 pieces), sweet sour apple, lemon juice and curry sauce (for chicken and vegetables (40 g)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Prepare the croquettes according to the instructions for use in the oven.
-
Clean the cauliflower, divide it into florets and boil in 15 minutes.
-
Heat butter in frying pan and finches brown and cooked in 20 minutes, turning regularly.
-
Peel apple, cut into cubes and sprinkle with lemon juice.
-
Bring 250 ml of water to the boil.
-
Add the contents of the curry bag and bring to the boil with stirring while stirring.
-
Stir in the apple and let it warm.
-
Distribute cauliflower on four plates and pour sauce over it.
-
Serve with croquettes and beef finches..
Blogs that might be interesting
-
40 minMain dishfresh salmon fillet, Teriyaki Sauce, sunflower oil, lime, fresh pointed cabbage, cucumber, fennel bulb, bunch onion, unsalted cashew nuts, fish sauce, Japanese soy sauce,asian salad with salmon
-
40 minMain dishonion, garlic, fennel seed, spiced rösti, oven-green carrot mix, peanut oil, egg, lamb's lettuce, cottage cheese,seasoned rösti and carrot with a soft-boiled egg
-
115 minMain dishbaking flour, mild olive oil, sundried tomato tapenade, fresh puff pastry, misticanza salad,whole cauliflower in puff pastry
-
25 minMain dishpandan rice, broken green beans, sunflower oil, beef strips natural, Thai green curry sauce, crispy corn granules,Thai rice salad with beef strips
Nutrition
675Calories
Sodium4% DV90mg
Fat49% DV32g
Protein70% DV35g
Carbs20% DV60g
Fiber4% DV1g
Loved it