Filter
Reset
Sort ByRelevance
Robert Salmon
Cavacea with basil
A tasty recipe. The drink with alcohol contains the following ingredients: basil ((a 15 g), only the leaves), apple juice (cloudy (bottle 1 liter), chilled), apple liqueur ((bottle of 0.7 liter liquor), chilled), cava ((sparkling) wine, a 0.75 liter) and cooled).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put a few leaves of basil in each glass. Then pour 100 ml of apple juice and 50 ml of apple liqueur into each glass. Fill with the cava.
-
Crush the basil with the cocktail masher, so that the taste is released.
Blogs that might be interesting
-
10 minDrink with alcoholvodka, lemon, granulated sugar, tap water,Limoncello -
5 minDrink with alcoholiced tea sparkling fresh, prosecco, lime,tea wizz -
5 minDrink with alcoholred grapefruit, ice cubes, Aperol, prosecco, sparkling water,aperol spritz with grapefruit -
155 minDrink with alcohollemon, tomato juice, tabasco habanero sauce, worcestershiresauce, ground celery salt, celery,bloody mary granita
Nutrition
220Calories
Sodium16% DV390mg
Fat54% DV35g
Protein68% DV34g
Carbs8% DV23g
Fiber8% DV2g
Loved it