Filter
Reset
Sort ByRelevance
JJOYB53
Chicken broth with mushrooms and leek rings
Try this chicken broth with mushrooms and leek rings
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the brushed oyster mushrooms or chestnut mushrooms into strips or slices.
-
Cut the leek into very thin rings.
-
Bring the broth to the boil.
-
Add the mushrooms and the rings of leeks and let everything boil gently for about 5 minutes.
-
Spoon the soup in deep plates or in bowls and serve immediately.
Blogs that might be interesting
-
15 minAppetizermild olive oil, sliced leek, garden herbs soup vegetable, vegetable stock, foccaciacroutons,spring leek soup
-
30 minAppetizerchicken breast, chicken bouillon, fresh parsley, mayonnaise, sour cream, cognac, vieux, rum, sugar, honey, asparagus, peach slice, mushroom, mandarin orange, mixed fruits, pineapple cube,Chicken Salad
-
15 minLunchspicy tomato sauce, vegetable stock, tortellini, fresh basil, Parmesan cheese,fast tomato soup with tortellini
-
10 minAppetizerpine nuts, Apple, lemon, full yogurt, mayonnaise, olive oil, lettuce, ice shrimp, flat leaf parsley,ice shrimp cocktail with apple
Nutrition
25Calories
Sodium0% DV0g
Fat2% DV1g
Protein6% DV3g
Carbs0% DV1g
Fiber0% DV0g
Loved it