Filter
Reset
Sort ByRelevance
JJOYB53
Chicken broth with mushrooms and leek rings
Try this chicken broth with mushrooms and leek rings
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the brushed oyster mushrooms or chestnut mushrooms into strips or slices.
-
Cut the leek into very thin rings.
-
Bring the broth to the boil.
-
Add the mushrooms and the rings of leeks and let everything boil gently for about 5 minutes.
-
Spoon the soup in deep plates or in bowls and serve immediately.
Blogs that might be interesting
-
20 minAppetizeronion, unsalted butter, wheat flour, broth with chicken meat, tap water, fresh cream, crumbly potato, arugula, soft goat cheese,Argula Soup -
30 minAppetizerciabatta, White beans, fresh rosemary, garlic, olive oil, lemon, Parma ham, marinated artichoke hearts, mini mozzarella, Sun dried tomatoes, tuna, fennel bulb,mixed crostini from tuscany -
10 minAppetizerDutch shrimp, lemon juice, paprika, chives, avocado, lollo rosso, sour cream, cherryto,avocado filled with Dutch shrimps -
40 minAppetizerdried ceps, butter, onion, garlic, fresh thyme, dried thyme, mushroom, Chestnut mushroom, oyster mushroom, shiitake, dry sherry, lemon juice, chicken broth from tablet, chicken bouillon, soy sauce, Tabasco, fresh parsley,clear mushroom soup
Nutrition
25Calories
Sodium0% DV0g
Fat2% DV1g
Protein6% DV3g
Carbs0% DV1g
Fiber0% DV0g
Loved it