Filter
Reset
Sort ByRelevance
Rice Krispies
Chicken burger with bacon and guacamole
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Remove 4 lettuce leaves, wash and dry them.
-
Spoon the flesh out of the avocado and puree in a mortar with the lime juice, coriander, salt and pepper.
-
Grind the chicken fillet finely in a food processor and add the onion, oregano, cumin, garlic and some salt.
-
Shape with moist hands 4 burgers from the chicken mixture.
-
Brush the burgers with the oil and fry in a grill pan at medium height in about 10 minutes until golden brown.
-
Fry the breakfast bacon until crispy.
-
Serve the chicken burgers between a piece of iceberg lettuce with bacon, guacamole and slices of tomato.
-
30 minMain dishorganic ricotta, eggplant, mild olive oil, garlic, Red onion, fresh oregano, chili flakes, pomodoro San Marzano canned tomatoes, penne all'uovo,penne alla norma with aubergine and roasted ricotta
-
25 minMain dishcelery, garlic, brown lentils in tin, traditional olive oil, fresh sliced stew vegetables, smoked sweet pepper, fennel seed, pasta sauce basic capers and oregano, fresh Catalan bratwurst, watercress,sausage-lentil dish
-
50 minMain dishMozzarella, eggplant, (olive oil, sugo basilico tomato sauce in pot, grated old Gouda cheese 48, Gnocchi, arugula, parsley,gnocchi with aubergine al formaggio
-
40 minMain dishgarlic, shallot, minced beef, egg, bread-crumbs, curry powder, butter, Curry sauce,the meatball of marcel hammers
Nutrition
315Calories
Sodium0% DV0g
Fat29% DV19g
Protein62% DV31g
Carbs1% DV4g
Fiber0% DV0g
Loved it