Filter
Reset
Sort ByRelevance
CDabis
Chicken dumplings with apricots
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Halve the pieces of chicken fillet.
-
Halve the apricots.
-
Cut the onions into thin segments.
-
In a bowl mix the cinnamon and chili powder with some salt and freshly ground black pepper.
-
Squeeze out the garlic and stir in the olive oil.
-
Rub the pieces of chicken generously with this mixture.
-
Fry the pieces of chicken in the frying pan over medium-high heat in four to six minutes.
-
Fry the wedges for two minutes.
-
Divide the apricots and thyme leaves between the pieces of chicken and pour the pasta sauce.
-
Slowly bring to the boil and cook the chicken covered in softly for 15 minutes.
-
25 minMain disheggplant, zucchini, onions, olive oil, multigrain stick bread, beef broth, white cheese cubes, tapenade of black olives,vegetable soup with white cheese cubes -
35 minMain dishchicken broth tablet, orange, chicken breast, cinnamon powder, cumin powder (djinten), mild olive oil, Red onion, zucchini, couscous, pine nuts, fresh parsley,lukewarm couscous with chicken and orange -
25 minMain dishtraditional olive oil, Mexican mix, chicken breast, ready-to-eat avocado, canned corn, black beans, lime, Greek yoghurt, chopped iceberg lettuce, carrot tortilla,Mexican wraps with grilled chicken and avocado -
80 minMain dishflour, butter, Eggs, steak, olive oil, sweet pointed peppers, shoulder ham, leeks,beef pie
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it