Filter
Reset
Sort ByRelevance
Orange IsYellow
Pepper tartar balls with rice and broccoli
A tasty recipe. The main course contains the following ingredients: meat, boiled rice, onion, beef tartar (about 300 g), garlic pepper (spice grinder 40 g), bread crumbs, egg, liquid margarine, broccoli and crème fraîche (half fat (125 ml)).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the rice according to the instructions for use.
-
Peel and finely chop onions.
-
Mix the tartar with onion, garlic pepper, salt, breadcrumbs and egg.
-
Form small balls from mixture.
-
Heat margarine in a frying pan.
-
Bake in 10 min.
-
Until cooked and brown.
-
Clean broccoli and boil in a little water in 5 minutes.
-
Remove balls from the pan and keep warm.
-
Crème fraîche with cooking fat stirring and co-heating for 1 min.
-
Serving balls with sauce, rice and broccoli.
-
Sear the plate with ground garlic pepper..
Blogs that might be interesting
-
50 minMain dishorange, zucchini, salmon fillet, paprika, Red onion, olive, capers, thyme, dry white wine,salmon 'and papillote' -
15 minMain dishSpaghetti, zucchini, traditional olive oil, semi-skimmed milk, mix for pasta carbonara, Cherry tomatoes, rucolasla melange, smoked salmon cubes,spaghetti carbonara with salmon -
15 minMain dishpotato dumplings, chorizo, spicy cocktail sauce, mixed salad, garnish mix of white cheese and olives, mussels in spicy sauce,Spanish salad with potato, chorizo and spicy mussels -
15 minMain dishpenne, avocado, vine tomato, Mozzarella, traditional olive oil, Provencal lean bacon strips, fresh thyme,Mozzarella pasta salad with bacon
Nutrition
560Calories
Sodium1% DV15mg
Fat29% DV19g
Protein60% DV30g
Carbs22% DV67g
Fiber32% DV8g
Loved it