Filter
Reset
Sort ByRelevance
Longleggedgit
Chicken fillet with spicy tuna mousse
A tasty recipe. The starter contains the following ingredients: poultry, tuna on water (about 185 g), tomato puree, mayonnaise, yogurt, Provençal herbs (freeze-dry, jar of 18 g), garlic, roast chicken fillet (meat products) and ciabatta (bread).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Drain and mix tuna with tomato puree, mayonnaise, yoghurt and herbs.
-
Squeeze out garlic.
-
Season the mousse with salt and pepper.
-
Spread chicken fillet in a fan shape over four plates.
-
Baste tuna mousse.
-
Garnish with mspoint herbs.
-
Serve with bread..
Blogs that might be interesting
-
30 minAppetizerportobello mushrooms, fresh parsley, Ravioli con funghi porcini, shallot, garlic, olive oil, sherry, 4 formaggisaus, salt and freshly ground black pepper,creamy ravioli with portobello
-
30 minAppetizergarlic, onion, extra virgin olive oil, tomato cubes, tap water, pine nuts, grated Parmesan cheese, fresh basil, fresh cream, Cherry tomatoes, creme fraiche,tomato cream soup
-
18 minAppetizerbaguette, fresh Italian herbs, green olives, olive oil,olive tapenade on baguette
-
25 minAppetizerWhite wine vinegar, mustard, olive oil, baguette, walnuts, bluefin cheese, lamb's lettuce, capers,salad with baguette and blue cheese
Nutrition
365Calories
Sodium13% DV315mg
Fat18% DV12g
Protein60% DV30g
Carbs11% DV34g
Fiber4% DV1g
Loved it