Chicken spareribs with roasted potatoes

Name: chicken spareribs with roasted potatoes
Cook time: 20 min
Total time: 45 min
Yield: 4
Ingredients: 4 great potatoes; 1 Scale chicken spareribs (575 g); 500 g broken green beans; 2 Red onions; 2 tablespoons olive oil; 4 tablespoons cream cheese chive 24

A tasty recipe. The main course contains the following ingredients: poultry, potatoes, chicken (spareribs (575 g)), broken green beans, red onions, olive oil and cream cheese (chives 24).

Ingredients

Kitchen Stuff

aluminium foil

Directions

Preheat the oven to 180 ° C.
Bring potatoes in cold water with salt to taste and boil for 15 minutes.
Place four pieces of foil on the worktop.
Place potatoes with skimmer on foil and sprinkle with salt and pepper to taste.
Folding foil tightly around it.
Place the potatoes in foil on the grid, put the chicken dish next to it and let it cook in about 25 minutes.
Meanwhile, boil beans in plenty of boiling water with salt to taste for 8 minutes.
Cast off.
Peel onions, halve and cut into strips.
Heat oil in frying pan.
Onions for 3 minutes.
Mix half onions with beans.
Spread chicken ribs over 4 plates.
Creating beans.
Potatoes next to it, cut open and fill with chives cream cheese and leftover onions..