Chicken with peppers and potatoes

Name: chicken with peppers and potatoes
Cook time: 10 min
Total time: 50 min
Yield: 4
Ingredients: 1 business suit chicken drumsticks about 10 pieces; 3 tablespoons olive oil; 1 bag baby potatoes unpeeled; 3 Red onions peeled and in parts; 4 red peppers in coarse pieces; 4 tablespoons black olives without pit; 2 teaspoons caraway seed (kummel); 2 teaspoons paprika

A tasty recipe. The main course contains the following ingredients: poultry, drumsticks (about 10 pieces), olive oil, potatoes (unpeeled), red onions (peeled and in parts), red peppers (in coarse pieces), black olives (without seeds), caraway seed ( kummel) and paprika powder.

Ingredients

Kitchen Stuff

roasting tray

Directions

Preheat the oven to 200 ° C.
Spread the chicken drumsticks with 1 tablespoon of oil and sprinkle with salt and pepper to taste.
Place the potatoes, onions, peppers and olives in a large roasting pan or on a baking tray.
Spoon the vegetables with 2 tablespoons of oil.
Sprinkle with caraway seeds, paprika powder and salt and pepper.
Put the chicken drumsticks there and slide the roasting tray or the baking tray in the middle of the oven.
Fry the chicken and vegetables in 40 minutes until tender and brown.
Change everything every now and then.
Turn on the grill for the last 5 minutes to give the chicken a brown color..