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Dsom216
Chicken with peppers and potatoes
A tasty recipe. The main course contains the following ingredients: poultry, drumsticks (about 10 pieces), olive oil, potatoes (unpeeled), red onions (peeled and in parts), red peppers (in coarse pieces), black olives (without seeds), caraway seed ( kummel) and paprika powder.
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Spread the chicken drumsticks with 1 tablespoon of oil and sprinkle with salt and pepper to taste.
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Place the potatoes, onions, peppers and olives in a large roasting pan or on a baking tray.
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Spoon the vegetables with 2 tablespoons of oil.
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Sprinkle with caraway seeds, paprika powder and salt and pepper.
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Put the chicken drumsticks there and slide the roasting tray or the baking tray in the middle of the oven.
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Fry the chicken and vegetables in 40 minutes until tender and brown.
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Change everything every now and then.
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Turn on the grill for the last 5 minutes to give the chicken a brown color..
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Nutrition
515Calories
Sodium22% DV530mg
Fat55% DV36g
Protein72% DV36g
Carbs12% DV35g
Fiber60% DV15g
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