Filter
Reset
Sort ByRelevance
STEPHEN MCNUTT
Herring in tomato cream sauce
A tasty Dutch recipe. The main course contains the following ingredients: fish, green beans, sugar snaps (200 g), baby potatoes (700 g), fresh chives (25 g), butter and fine herring fillets in tomato cream sauce (a 190 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Chop green beans and sugar snaps and boil in 6 minutes.
-
Roots boil in 6 minutes.
-
Grind chives.
-
Make butter and chives by baby potatoes.
-
Heat herring in sauce.
-
Serving herring with chive potatoes and vegetables..
Blogs that might be interesting
-
15 minMain dishBumbu spice Sajoer Tjampoer, salt, Macaroni, young mature cheese, stir-fry oil, Chinese stir fry mix, ham strips,macaroni with boemboe ham and cheese -
15 minMain dishcarrot julienne, orange juice, garlic, Greek yoghurt, olive oil, vegetable balls, shawarma sandwiches, iceberg lettuce,shoarma sandwiches with vegetable balls and carrot oranges salad -
20 minMain dishromanesco, tomato consommé, Japanese breadcrumbs, Carribean spice, fresh cod fillet, unsalted butter, raw vegetables spicy radish mix,cod in tomato consommé -
20 minMain dishpenne, Broccoli, fine frozen garden peas, press orange, sour cream, French mustard, smoked salmon fillet, canned corn,pasta salad with salmon and orange dressing
Nutrition
475Calories
Sodium22% DV530mg
Fat31% DV20g
Protein58% DV29g
Carbs15% DV45g
Fiber32% DV8g
Loved it