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Holly J
Rainbow pizza
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Ingredients
Directions
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Preheat the oven to 200ºC.
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Knead the dough again and roll it out on a floured surface to a large thin cloth. Make several round pizzas or press the dough into the griddle as 1 large pizza.
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Brush the dough with the tomato sauce. Divide the slices of mozzarella over them and create a rainbow pattern with the vegetables. Start with the to, then paprika, corn, broccoli, red onion and beet.
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Brush all vegetables and the edges of the dough with some olive oil and sprinkle with a little salt and pepper. Fry the rainbow pizza in the oven for about 30 minutes.
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15 minLunchwhite floor bread, unsalted butter, grilled vegetable pesto, leg ham, frozen vegetables, grated cheese for oven gratin, water,grilled-vegetable toast with pesto, ham and grated cheese
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20 minLunchzucchini, smoked salmon cubes, fresh mint leaves, Greek yoghurt, egg, flour, olive oil,zucchini cookies with salmon
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10 minLunchbagels, fresh cream cheese with horseradish, arugula, smoked salmon, freshly ground black pepper,bagels with salmon
Nutrition
710Calories
Sodium0% DV0g
Fat42% DV27g
Protein62% DV31g
Carbs27% DV80g
Fiber0% DV0g
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