Filter
Reset
Sort ByRelevance
Nikimbc80
Chicory salad with apple, orange and pecans
Chicory salad with orange, apple, ginger syrup and pecans.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the bottom of the chicory, halve the praise lengthwise and remove the hard core. Cut the chicory into pieces of ½ cm.
-
Peel half of the oranges, remove the wedges and cut into pieces. Press the other half of the oranges.
-
Clean the unpeeled apples and cut them into quarters, remove the core and cut the quarters into thin sections. Put in a bowl.
-
Pour the ginger syrup over it. Mix in the chicory and sprinkle with the pecans.
Blogs that might be interesting
-
50 minSide dishsauerkraut, Red pepper, Apple, extra virgin olive oil, mango, avocado, limes,sauerkraut salad with mango and avocado -
40 minSide dishEggs, sunflower oil, onions, garlic, sambal oelek, tomato paste, tomato cubes, sugar, seroendeng,egg in spicy sauce -
40 minSide dishkiwis, seedless white grapes, white port, jelly powder, sugar,kiwi-jam with grapes and port -
20 minSide dishKale, pecans, garlic, spicy old cheese, extra virgin olive oil, sea salt, pepper,kale Pesto
Nutrition
190Calories
Sodium1% DV22mg
Fat14% DV9g
Protein6% DV3g
Carbs7% DV21g
Fiber16% DV4g
Loved it