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Chelipepper
Choco cake in a mug
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Ingredients
Directions
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Mix the flour with the cocoa and sugar in the mug.
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Add the egg, milk and oil and stir well with a fork.
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Stir in the sprinkles. The mug can be filled to a maximum of 3/4.
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Put the mug with the batter for 2-3 minutes in the microwave at 900 Watt.
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Remove the mug and let it simmer for 30 seconds.
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Check the doneness with a skewer, it should come out dry.
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Eat the cake directly from the mug or pour it.
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Nutrition
715Calories
Sodium0% DV0g
Fat65% DV42g
Protein28% DV14g
Carbs22% DV67g
Fiber0% DV0g
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