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MrMojo
Chocolate fare tickets
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Ingredients
Directions
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Mix the flour with the sugar and a pinch of salt and quickly knead the butter with the fingertips.
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Add egg yolk and milk and cut into a smooth dough. Allow the dough to rest in the refrigerator.
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Heat the chocolate with the condensed milk, butter and a pinch of salt. Stir smoothly and leave to cool slightly while stirring.
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Keep 24 pecans separate. Chop the rest of the nuts coarsely and stir through the fudge.
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Preheat the oven to 200 ° C. Roll out the dough on a floured sheet. Put 8 circles out and cover the cake molds. Cut the raised edges neatly and pierce holes in the bottom.
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Put baking paper and baking tray filling in and bake the cake bottoms for about 10 minutes. Remove the baking paper with the baking tray filling and allow to cool.
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Fill the cake bottoms with the fudge and push in 3 pecans. Leave to set in the refrigerator for about 1 hour.
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Nutrition
630Calories
Sodium0% DV0g
Fat58% DV38g
Protein20% DV10g
Carbs20% DV60g
Fiber0% DV0g
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