Rice pudding with raisin sauce

Name: rice pudding with raisin sauce
Total time: 20 min
Yield: 4
Ingredients: 1 liter milk; 200 gram desert rice; 200 gram risotto rice; 50 gram butter; 100 gram Brown sugar; 1 teaspoon cinnamon powder; 100 gram raisins

Ingredients

1 liter milk
200 gram desert rice
200 gram risotto rice
50 gram butter

100 gram Brown sugar
1 teaspoon cinnamon powder
100 gram raisins

Directions

Bring the milk with the rice and a pinch of salt to the boil and stir well. Let the rice cook gently on a low setting, stirring occasionally in 15-20 minutes.
Melt the butter in a saucepan and stir in the sugar and cinnamon powder until the sugar has melted. Scoop the raisins through and heat for a while.
Spoon the warm rice pudding into bowls and spoon over some raisin sauce.