Filter
Reset
Sort ByRelevance
EatAndRun
Grilled peaches with kefir yoghurt and raspberries
Dessert of peaches grilled on the barbecue with kefir yoghurt and raspberries.
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Light the (disposable) barbecue and make sure it is hot.
-
Halve the peaches and remove the kernel. Brush the cutting edges with the honey.
-
Grill the peach halves for 1 min. On the cutting edge. Turn after 30 sec. a quarter of a turn.
-
Put the peaches on a dish and divide the kefir over it. Sprinkle with the raspberries.
Blogs that might be interesting
-
30 minDessertbutter, baking flour, crunchy muesli, White chocolate,granola with white chocolate
-
265 minDessertfresh strawberry, fresh fresh mint, gelatin, tap water, granulated sugar, buttermilk, fresh cream, lemon, powdered sugar,buttermilk pudding with strawberries
-
30 minDessertextra pure chocolate, Chocolate mousse, kletskop, blackberry, cranberry compote, black berry juice, Apple juice, powdered sugar,gingerbread with chocolate mousse and cranberry sauce
-
55 minDessertDelicata chocolate bar milk syrup waffle, fresh cream, vanilla sugar, brownie cake, mini syrup waffle,syrup waffle brownite rifle
Nutrition
90Calories
Sodium2% DV40mg
Fat2% DV1g
Protein6% DV3g
Carbs5% DV16g
Fiber8% DV2g
Loved it