Filter
Reset
Sort ByRelevance
Kuppykake
Two color custard
Kids recipe for custard chicken with vanilla custard, Greek yogurt, summer fruit and blueberries. Nice dessert
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the frozen fruit and the icing sugar in a high bowl. Make a sauce with the hand blender.
-
Put a sieve on a bowl. Pour in the sauce and push it through with the back of a tablespoon. This keeps the seeds in the sieve and you get a smooth sauce.
-
Put the glasses down and pour 1/4 of the vanilla custard into each glass (about half of the glass). Divide the fruit sauce honestly over the glasses.
-
Spoon ¼ of the yogurt on each glass and spread the blueberries over it. Yummy! .
Blogs that might be interesting
-
30 minDessertsugar, butter, basic recipe cooking pears, puff pastry, egg, coarse sea salt,tarte tatin with cooking pears and sea salt -
15 minDessertbanana, Kiwi, lemon juice, sugar, fresh ginger,banana kiwi ice cream -
30 minDessertprotein, white caster sugar, cocoa powder, hazelnut, mango, lawyer,chocolate-nut merengue with mango and lawyer -
200 minDessertRed fruit, pounded sprinkles, sugar, lemon, gelatin, powdered sugar, liquid honey, whipped cream,jelly and sorbet of red fruit with honey mousse
Nutrition
180Calories
Sodium4% DV85mg
Fat5% DV3g
Protein18% DV9g
Carbs9% DV27g
Fiber16% DV4g
Loved it