Filter
Reset
Sort ByRelevance
Hollybee70
Forest fruit soup
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: forest fruits (frozen) (450 g), sweetener in powder form and buttermilk.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
(Thaw about 1 hour in advance for forest fruits.) Half of the forest fruits above the bowl rub through the sieve.
-
Stir in the sweetener.
-
Cut buttermilk over four deep plates.
-
Gather macerated fruits.
-
Rest of the fruits in the middle..
Blogs that might be interesting
-
40 minSnackflour, fine sugar, cold butter, egg yolk, Apple, custard powder, dried cranberries, kumquats,apple pie dots with kumquat -
20 minDessertlemon, sugar, gelatin, milk, White chocolate, chocolate cake, rum, whipped cream,white chocolate mousse with candied lemon -
30 minDessertrhubarb, sugar, pistachios, hazelnut, honey, raspberry, protein,rhubarb raspberry sorbet with pistachio crumble -
25 minDessertbananas, fresh basil, extra bitter chocolate, Chocolate mousse,banana with chocolate and basil
Nutrition
90Calories
Sodium17% DV402mg
Fat2% DV1g
Protein12% DV6g
Carbs4% DV12g
Fiber12% DV3g
Loved it