Filter
Reset
Sort ByRelevance
Thomas Filice
Chunky ice cream sandwich
Try this chunky ice cream sandwich
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Let the ice cream soften slightly in a bowl outside the freezer in about 15 minutes. Beat the chopped chocolate and chocolate cookies through a mixer. Spoon into a larger freezer and let it stiffen for a few hours in the freezer.
-
Pour the ice from the container onto a cutting board and cut off a rectangular piece, the size of the coconut biscuits.
-
Cut thick blocks of ice and stick 2 biscuits against it. Serve immediately.
Blogs that might be interesting
-
20 minSnackmilk, Gingerbread, honey, butter, walnut,cookie with walnut
-
40 minSnackprotein, sugar, white almonds, flour, almond shavings, dark chocolate, vanilla bean, whipped cream, White chocolate,bucks Feet
-
45 minSnackbutter, dark chocolate, egg, dark brown caster sugar, vanilla sugar, self-raising flour, White chocolate, sprinkles, pastry decoration,pencil brownies
-
15 minSnackcroissant dough, flour, cream cheese, orange, vanilla essence, pistachios, egg,orange hearts with pistachio
Nutrition
975Calories
Sodium0% DV0g
Fat77% DV50g
Protein30% DV15g
Carbs38% DV114g
Fiber0% DV0g
Loved it