Clafoutis with blue grapes

Name: clafoutis with blue grapes
Total time: 50 min
Yield: 6
Ingredients: 3 egg; 80 gram sugar; 1 bag vanilla sugar; 100 gram flour; 400 ml milk; 450 gram blue grapes; 1 tablespoon butter

Ingredients

3 egg
80 gram sugar
1 bag vanilla sugar
100 gram flour

400 ml milk
450 gram blue grapes
1 tablespoon butter

Directions

Preheat the oven to 180 ° C.
In a bowl, whisk the eggs, sugar and vanilla sugar with the blender.
Beat the flour first and add the milk in small bits while beating.
Wash and dry the grapes.
Grease an oven dish with butter.
Pour in the batter and distribute the grapes.
Put the dish in the oven for 40 minutes.
Allow to cool in the oven dish.
Preferably serve lukewarm.

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Nutrition

0Calories

Fat0% DV0g

Protein0% DV0g

Carbs0% DV0g

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Clafoutis with blue grapes

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Preheat the oven to 180 ° C.