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MartinTravels
Classic Vinaigrette
Basic recipe for a homemade vinaigrette for salad of lemon juice, mustard, honey, olive oil and seasonings as capers and green herbs.
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Ingredients
Directions
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Stir in the lemon juice, mustard, honey, extra virgin olive oil, some pepper and salt..
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5 minSide disholives with garlic, capers, dried oregano, fresh parsley, semi-sundried tomatoes, traditional olive oil,olive tapenade -
5 minLunchcream cheese chive light, multigrain wrap, radish, cucumber, lettuce, slices of ham, fresh basil leaves,multigrain wrap with cream cheese, ham, vegetables and basil -
40 minMain dishfrozen pangasius fillet, baking flour, onion, traditional olive oil, curry powder, potato slices, creme fraiche, grated young cheese,Dutch fish dish -
20 minSide dishwhite coal, sea salt, caraway seed, fennel seed, brine,homemade sauerkraut (fermented white cabbage)
Nutrition
280Calories
Sodium22% DV520mg
Fat31% DV20g
Protein38% DV19g
Carbs1% DV4g
Fiber16% DV4g
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