Filter
Reset
Sort ByRelevance
JazzyRSchrinas
Coconut dumplings
Homemade coconut buns made from eggs, granulated sugar and coconut grater.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Meanwhile stir with a fork the eggs with the sugar in a bowl.
-
Fold the coconut through.
-
Use the ice cream roll to roll bread rolls of the mixture and place on a baking sheet covered with parchment paper.
-
Leave until golden brown and cooked in the oven for about 20 minutes.
-
75 minPastriesmedium sized egg, unsalted butter, white caster sugar, wheat flour,sand cookies -
75 minPastriesunsalted butter, light brown caster sugar, salt, medium sized egg, self-raising flour, biscuit and speculaas spices,Speculaas Cake -
30 minPastriesunsalted butter, dates without pit, salted nut mix with pistachios, medium oranges, Philadelphia natural dairy spread, agave syrup, ground cardamom, fresh cream, nectarine, clove,nectarine cheesecake with date and nut base -
108 minPastriesunsalted butter, white caster sugar, wheat flour, powdered sugar, Zonnatura beet juice, tap water,letter cookies with ombre glaze
Nutrition
310Calories
Sodium2% DV40mg
Fat29% DV19g
Protein8% DV4g
Carbs10% DV30g
Fiber16% DV4g
Loved it