Filter
Reset
Sort ByRelevance
JazzyRSchrinas
Coconut dumplings
Homemade coconut buns made from eggs, granulated sugar and coconut grater.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Meanwhile stir with a fork the eggs with the sugar in a bowl.
-
Fold the coconut through.
-
Use the ice cream roll to roll bread rolls of the mixture and place on a baking sheet covered with parchment paper.
-
Leave until golden brown and cooked in the oven for about 20 minutes.
-
225 minPastrieswheat flour, baking powder, 5 spice powder, salt, unsalted butter, fine cristalsugar, medium sized egg, vanilla aroma, white glaze, red dye pen,5 spices Christmas figurines
-
150 minPastriesbutter, fine cristalsugar, medium sized egg, vanilla extract, wheat flour, salt, white chocolate spread, Strawberry jelly,cookiefries
-
77 minPastriesself-raising flour, speculaas spices, salt, kitchen syrup in pot, cold butter, dark chocolate 72%,chocolate spice notes
-
65 minPastriesself-raising flour, biscuit and speculaas spices, salt, kitchen syrup in pot, cold butter,spice nuts
Nutrition
310Calories
Sodium2% DV40mg
Fat29% DV19g
Protein8% DV4g
Carbs10% DV30g
Fiber16% DV4g
Loved it