Filter
Reset
Sort ByRelevance
JazzyRSchrinas
Coconut dumplings
Homemade coconut buns made from eggs, granulated sugar and coconut grater.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180 ° C. Meanwhile stir with a fork the eggs with the sugar in a bowl.
-
Fold the coconut through.
-
Use the ice cream roll to roll bread rolls of the mixture and place on a baking sheet covered with parchment paper.
-
Leave until golden brown and cooked in the oven for about 20 minutes.
-
135 minPastriesflour, instant yeast, powdered sugar, milk, butter, Eggs, raisins, white almonds,briochetulband -
20 minPastriespeanut oil, self-raising flour, salt, buttermilk, raisins, powdered sugar,fast oliebollen -
160 minPastriesunsalted butter, granulated sugar, vanilla sugar, medium sized egg, self-raising flour, semi-skimmed milk, fresh blueberries, hot water, powdered sugar, silver pearls, white chocolate flakes,blueberry cupcakes -
160 minPastriesunsalted butter, light brown caster sugar, medium sized egg, wheat flour, salt, almond shavings, Raspberry Jam,thumbprint cookies
Nutrition
310Calories
Sodium2% DV40mg
Fat29% DV19g
Protein8% DV4g
Carbs10% DV30g
Fiber16% DV4g
Loved it