Filter
Reset
Sort ByRelevance
MMINDY
Coffee dessert with liqueur and cinnamon whipped cream
Try this delicious coffee dessert with liqueur and cinnamon whipped cream
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the whipped cream with the sugar and the cinnamon powder and keep covered in the fridge.
-
Divide the liqueur over 4 heat-resistant glasses and pour freshly brewed espresso coffee.
-
Garnish each glass with a large dot of whipped cream and a cinnamon biscuit and serve immediately.
Blogs that might be interesting
-
10 minSnackstrawberry, honey, Greek yoghurt, yogurt,strawberry-froyo drops -
15 minSnackvodka, Coffee liquor, espresso coffee, ice Cube, chocolate mocha bean,espresso cocktail -
15 minLunchflour, sugar, baking powder, dried yeast, frankfurters, egg yolk, coarse sea salt,pretzel hot dogs -
20 minLunchtortilla wrap, frozen spinach, black olive, olive oil, honey, paprika, feta, pine nuts,wrap with spinach and feta
Nutrition
255Calories
Sodium0% DV0g
Fat22% DV14g
Protein4% DV2g
Carbs7% DV21g
Fiber0% DV0g
Loved it