Filter
Reset
Sort ByRelevance
MMINDY
Coffee dessert with liqueur and cinnamon whipped cream
Try this delicious coffee dessert with liqueur and cinnamon whipped cream
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Beat the whipped cream with the sugar and the cinnamon powder and keep covered in the fridge.
-
Divide the liqueur over 4 heat-resistant glasses and pour freshly brewed espresso coffee.
-
Garnish each glass with a large dot of whipped cream and a cinnamon biscuit and serve immediately.
Blogs that might be interesting
-
205 minSnacklemon, medium sized egg, white caster sugar, cornstarch, chocolate writing pens,foam ghosts -
40 minSnackflour, sugar, baking powder, egg, coconut milk, lime, cream cheese, butter, powdered sugar, beet juice, pink marzipan, chocolate icing pen,flamingo-lime muffins -
10 minSnacktomato, chilli pepper flakes, Red pepper, lime, coriander, celery, lime, vodka,spicy tomato granita -
45 minSnackcherryto (red, yellow and orange), firm seedless white grapes, firm seedless red grapes, big red pepper, big yellow pepper, young mature cheese (slices of 1 cm thick),birthday necklace
Nutrition
255Calories
Sodium0% DV0g
Fat22% DV14g
Protein4% DV2g
Carbs7% DV21g
Fiber0% DV0g
Loved it