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Crunchy trays with vanilla-lawyer ice cream
 
 
4 ServingsPTM15 min

Crunchy trays with vanilla-lawyer ice cream


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Directions

  1. Peel the mango. Cut thin stars from the carambola.
  2. Cut the flesh of the half mango into thick slices of the kernel. Cut the slices into cubes.
  3. Place the dessert cups on plates or plates and in each cup, roll 2 rolls of vanilla ice cream.
  4. Pour some lawyer over and distribute the mango and carambola about it.

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Nutrition

340Calories
Fat22% DV14g
Protein10% DV5g
Carbs14% DV42g

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