Filter
Reset
Sort ByRelevance
LADOLCEVITA
Cucumber salsa with herbs
Share
Tweet
Pin
Whatsapp
Print
Directions
-
Finely chop the parsley and dill.
-
Cut the chives into pieces.
-
Grate and squeeze the lemon.
-
Halve the cucumber in the length and scrape out the seeds with a small spoon.
-
Peel the cucumber halves with a peeler and cut them lengthwise into long strips of 0.5 cm thick.
-
Cut the strips into cubes.
-
Mix the cucumber cubes in a bowl with the parsley, dill and chives.
-
Spoon the lemon grater through and season with a little lemon juice and some salt, freshly ground black pepper.
-
Let the salsa stand for 15-30 minutes at room temperature so that the taste can develop well.
-
Delicious with chicken and fish dishes.
Blogs that might be interesting
-
10 minSide dishflat leaf parsley, fresh dill, garlic, walnuts, lemon, olive oil,green herb pesto
-
20 minSide dishbreakfast bacon, bunch onions, bratwurst,sausage spit
-
20 minSide dishwhipped cream, vanilla sugar, dark brown sugar, berry gin, (freshly brewed strong coffee) coffee, cinnamon,Dutch coffee with berry gin
-
25 minSide dishgarlic, soy sauce, sambal oelek, chicken wings,Marinated Chicken knuckles
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it