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Drumsticks with balsamic and orange
Drumsticks marinated with balsamic, orange, marmalade and balsamic from the oven.
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Ingredients
Directions
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Preheat the oven to 200 ºC.
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Grate the orange skin of the clean-scented orange. Squeeze out the fruit.
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Mix the grater, juice, crema di balsamic vinegar, oil and marmalade in the baking dish.
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Marinate the chicken drumsticks for 30 minutes in the marinade. Spoon after 15 minutes. Put the baking dish in the oven for about 35 minutes.
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Bon appétit! .
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Nutrition
315Calories
Sodium6% DV145mg
Fat23% DV15g
Protein62% DV31g
Carbs4% DV13g
Fiber4% DV1g
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