Filter
Reset
Sort ByRelevance
TL in SA
Dutch reddish fruit coupe
Dessert of orange, raspberry, sugar, blueberries, whipped cream and cottage cheese.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Squeeze out the orange. Bring the raspberries, 2 tbsp orange juice (per 6 persons) and the granulated sugar to a boil in a saucepan.
-
Cook for 2 minutes. Remove the pan from the heat and let cool in 15 minutes until the raspberry mixture is lukewarm.
-
Divide the blueberries over the glasses. Beat the cream with the rest of the granulated sugar and the vanilla sugar until stiff.
-
Fold the whipped cream through the curd cheese. Divide the cream cheese over the glasses. Spoon the lukewarm raspberries over it.
-
20 minDessertchocolate cake, Raspberry Jam, ice cream, egg whites, sugar, almond shavings,omelette sibérienne with shaved almonds -
85 minDessertfresh dill, sundried tomatoes on oil, black olives without pit, Red pepper, butter, grated spicy cheese, egg, self-raising flour,two types of cheese biscuits -
32 minDessertchocolate ice cream, Vanilla ice cream, granulated sugar, tap water, medium sized egg, powdered sugar, fresh strawberry, fresh blueberries,omelet Siberienne -
20 minDessertmango, fresh pineapple, fresh papaya, watermelon, orange, blood orange, grannysmith apple, banana, raisins, lime, orange, Brown sugar, honey, brown rum,tropical fruit with rum and raisins
Nutrition
170Calories
Sodium1% DV20mg
Fat17% DV11g
Protein8% DV4g
Carbs4% DV12g
Fiber8% DV2g
Loved it