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Cbk613
Easy minestrone
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Ingredients
Directions
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Heat the olive oil in a soup pan.
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Cut the zucchini into cubes.
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Squeeze out the garlic cloves and stir in the soup vegetables, zucchini and herbs.
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Fry for two minutes on a low heat.
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Crumble the bouillón tablets over the vegetables and pour the tomato juice and half a liter of water.
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Bring everything to the boil while stirring.
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Cut the beef sausages into slices.
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Stir in the penne, white beans with liquid and slices of sausage through the soup and bring everything to the boil again.
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Boil the soup gently in ten minutes.
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Season the soup with the pesto and warm for a short while.
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Serve the minestrone in bowls and sprinkle the cheese over it.
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Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
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