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MAGDALEN
Egg rolls from the oven
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Ingredients
Directions
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Preheat the oven to 180 ° C. Cut the caps of the sandwiches and keep them separate. Scoop out the rolls a little and moisten them on the outside with water. Put the rolls in an oven dish.
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Beat the eggs with the crème fraîche, cheese and basil and season with salt and pepper.
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Pour the egg mixture into the hollowed out rolls and fry in the oven for about 10 minutes. Serve the sandwiches with the caps.
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Nutrition
425Calories
Sodium0% DV0g
Fat37% DV24g
Protein48% DV24g
Carbs9% DV27g
Fiber0% DV0g
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