Filter
Reset
Sort ByRelevance
Melanie_P
Endive with raw ham and leek
side dish with endive, leek, garlic, thyme and Coburger ham.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Wash the leeks and cut into rings. Slice the garlic. Heat the oil in a frying pan and fry the leek and garlic over medium heat 8 min.
-
Ris the leaves of the sprigs of thyme and add to the leeks.
-
Raise the heat and add the endive. Stir fry 3 min. Until the endive has shrunk.
-
Season with pepper and salt. Put the vegetables in a bowl. Tear the slices of ham into strips and spread over the vegetables.
Blogs that might be interesting
-
70 minSide dishmixed seafood, (peanut) oil, limes, fish sauce, sugar, garlic, Red pepper, sea aster,salad of seafood and sea aster
-
25 minSide dishsticking potato, cottage cheese, sour cream, tomato ketchup, cognac, whiskey, lemon juice, Norwegian shrimps, Norwegian shrimps, lemon, dill,potato stuffed with shrimp
-
5 minSide dishcucumber, peaches,sweet cucumbers of merlien well-being
-
30 minSide dishmustard, olive oil, Red wine vinegar, bacon, garlic, Red onion, lentils, lamb's lettuce, parsley, egg,french lentil salad with soft-boiled egg
Nutrition
175Calories
Sodium20% DV475mg
Fat17% DV11g
Protein18% DV9g
Carbs2% DV7g
Fiber24% DV6g
Loved it