Fast goulash with paprika and sausage

Name: fast goulash with paprika and sausage
Total time: 35 min
Yield: 4
Ingredients: 2 tablespoon olive oil; 1 medium onion; 1 Red pepper; 1 green pepper; 1 yellow bell pepper; 2 clove garlic; 4 beef cucumber; 400 gram fresh sausage; 50 gram salami; 1 teaspoon paprika; mespoint cumin powder (djinten); 1 tablespoon tomato paste; 400 gram tomato cubes; 1 laurel leaf

Ingredients

2 tablespoon olive oil
1 medium onion
1 Red pepper
1 green pepper
1 yellow bell pepper
2 clove garlic
4 beef cucumber

400 gram fresh sausage
50 gram salami
1 teaspoon paprika
Mespoint cumin powder (djinten)
1 tablespoon tomato paste
400 gram tomato cubes
1 laurel leaf

Directions

Heat the oil in a large frying pan and fry the onion on a low setting for about 5 minutes.
Add the pepper strips and fry for a few minutes at medium height.
Add the garlic, sausage and salami and stir-fry briefly. Sprinkle with the paprika powder and cumin.
Stir in the tomato puree with a couple of tablespoons of the tomato juice and add together with the tomato cubes and laurel. Stir well and let it boil at a low setting.
Boil for about 5 minutes without a lid and simmer for about 15 minutes with the lid on the pan.
Tasty with rice or mashed potatoes.