Filter
Reset
Sort ByRelevance
Manasi
Stir-fried iceberg lettuce with chicken and lime rice
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Heat the oil and fry the chicken for about 5 minutes at medium height. Add the oyster sauce, sesame oil and soy sauce and stir-fry for about 8 minutes until the chicken is tender.
-
Add the iceberg lettuce and fry for 3 minutes, until the salad has softened slightly. Meanwhile, cook the rice and mix the cooked rice with lime grater and juice.
-
Serve the chicken with iceberg lettuce and lime rice.
-
30 minMain dishmango, pandan rice, oil, onions, garlic, wok sauce, pangasius fillets, Broccoli,fish with mango-ginger sauce and broccoli -
35 minMain dishchicken bolt, olive oil, onion, garlic, flour, dark beer, whipped cream, chicken bouillon, rosemary, dried rosemary, mushrooms, parsnip, potatoes, butter, parsley,chicken stew with beer and parsnip puree -
30 minMain dishold white bread, hazelnut, grated cheese, msc cod fillet, big egg, chicory, lemon juice, olive oil, chives, dried apricots,fried cod fillet with chicory salad -
25 minMain dishtraditional olive oil, risotto rice, vegetable stock of tablet, broken green beans, garlic, mushroom stir-fry mix, Gourmet grilled pieces, cooking cream light, grated young mature cheese,vegetarian risotto with creamy vegetables
Nutrition
615Calories
Fat31% DV20g
Protein62% DV31g
Carbs26% DV77g
Loved it