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Shawarma with paprika and fries
A tasty recipe. The main course contains the following ingredients: meat, olive oil, onions (chopped), shoarma strips (about 400 g), tomato puree (70 g), paprika mix ((3 pieces, green, red and yellow), in strips), chickpeas (400 g) and oven fries (bag of 1 kg of freezer).
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Ingredients
Directions
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Preheat the oven to 200 ° C. Heat 2 tbsp oil in a frying pan and fry the onions for 3 min. Add the shoarma strips and cook for 2 min. Add the tomato puree, fill the can with water, pour it in and stir. Season with salt and pepper.
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Spoon the meat mixture into the baking dish. Add the peppers and the chickpeas. Mix well and cover with the frozen oven fries. Sprinkle with the rest of the oil and cook for about 30 minutes until the French fries are golden brown.
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Nutrition
635Calories
Sodium19% DV455mg
Fat51% DV33g
Protein60% DV30g
Carbs22% DV65g
Fiber20% DV5g
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