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Filled pancakes with vanilla quench
 
 
4 ServingsPTM5 min

Filled pancakes with vanilla quench


Pancakes with raisins, cottage cheese and ginger.

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Directions

  1. Spread the pancakes on plates.
  2. Stir in the vanilla cheese with raisins and ginger.
  3. Spoon half of the curd on all pancakes and close.
  4. Serve immediately..


Nutrition

640Calories
Sodium0% DV1.410mg
Fat11% DV7g
Protein22% DV11g
Carbs14% DV43g
Fiber52% DV13g

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