Cinnamon ice cream with banana and caramel

Name: cinnamon ice cream with banana and caramel
Total time: 10 min
Yield: 6
Ingredients: 1 liter vanilla ice cream; 1.5 tablespoon cinnamon powder; 3 banana; 1 pot salted caramel; 1 hand pecans

Ingredients

1 liter vanilla ice cream
1.5 tablespoon cinnamon powder
3 banana

1 pot salted caramel
1 hand pecans

Directions

Remove the ice from the freezer in advance or put 400 Watt for 1 minute in the microwave so that the ice will soften slightly.
Mix in the cinnamon powder.
Fill a bowl with a layer of ice and lay the banana on top and then again a layer of ice.
Heat the salted caramel in the microwave for 40 seconds at 400 watts so that the caramel becomes more supple.
Divide the caramel over the ice.
Sprinkle with the pecans if necessary.