Fish dish with mashed potatoes

Name: fish dish with mashed potatoes
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: Dutch
Ingredients: 1 zucchini in cubes; 3 tomatoes in cubes; 125 ml creme fraiche; 2 dishes mashed potatoes cooling fresh, a 450 g; 2 cans salmon (a 213 g), drained; 3 bunch onions in rings; 4 tablespoons olive oil; 1 clove garlic finely chopped

A tasty Dutch recipe. The main course contains the following ingredients: fish, zucchini (diced), tomatoes (diced), crème fraîche, mashed potatoes (chilled fresh, a 450 g), salmon ((a 213 g), drained), spring onions (in rings), olive oil and garlic (finely chopped).

Ingredients

Kitchen Stuff

oven dish

Directions

Heat 2 tablespoons of olive oil in a frying pan and fry the zucchini, tomato and garlic while stirring over a high heat until lightly browned.
Stir in the crème fraîche and let it cool down completely.
Preheat the oven to 200 ° C.
Grease the oven dish with a spoonful of olive oil and spread half of the puree over the dish.
Put in the zucchini mixture, mix the salmon with the rings of spring onions and divide this over the vegetable mixture.
Spoon the rest of the mash over it, sprinkle another tablespoon of olive oil over it and place the dish in the oven for 20 minutes..